Best Cooking Nifes Japanese

Nifes 29 Sep 2022 10+ Comments Open

1. MOSFiATA Professional Sharpener Stainless Micarta

MOSFiATA Professional Sharpener Stainless Micarta

Hand washing is recommended to retain the fine quality of the blade. A chef's knife. The 8 inch chef knife is made of high-quality German steel that resists rust and is resistant to discoloration. It can be used for chopping, slicing, dicing, and mincing all kinds of food in the kitchen. It's suitable for both home and restaurant kitchens. Sharp Edge and 1416 The angle is sharpening. Sharpness is important. Craftsmen have decades of experience polishing it. 2.5mm is the thickness of this kitchen knife. Its edge is 14-16 degrees per side, which is sturdy and sharp to get the job done perfectly. 56 2 HRC is the Rockwell hardness. Theurdy Design and Micarta Handle. The solid Micarta handle provides a secure, comfortable grip no matter your hand size or where you hold it. After a long time, your palm and wrist will not fatigue. It's ideal for people who cook frequently and people who like to prepare snacks. The triple rivet design that holds the handle firmly onto the blade is what makes the kitchen knife last. The chef knife, Finger Guard, blade guard and sharpener are included in the box. If you want to learn how to use a sharpener, you could look for a video on any video site. The knife is a perfect gift for a mother, father, grandparent or friend. Young children and other family members will be protected from injury with the knife sheath. It is not Damascus steel.

Brand: Mosfiata

👤Everything is presented in a black box with a word on it. A 13th century samurai popped out with a knife. He said, "Oi". He said it so quickly that I didn't understand what he wanted me to do. He cut onions with a kitchen knife before starting his work. I only heard him say "oi", but my wife and kids said his name was "Masfiato". For a while, life went on that way. Masfiato came out of the box with the knife. The family was entertained. They started treating Masfiato like a family member. He had to chop more than onions. Who cares if it is London broil or not? The old samurai was stubborn. My kids taught him how to use a picture exchange communication system. Masfiato made very clear in his picture communications that he wanted to chop onions. He doesn't like us. He wants to chop onions. He demanded a theme song before coming out of the box. We would chant in a very up-tempo, but deep voice. He was trying to teach the girls to harmonize. I put my foot down. Masfiato would concede that the paper cut-like slice on my finger was a very sharp knife. He did an amazing job cutting everything we asked him. The girls stopped trying to make him part of the family. Everyone gets along. Masfiato makes dinner prep so easy.

👤This is not a real knife. The pattern was printed. I sent it back. Not as sharp as a knife has to be.

👤This knife is amazing. It is functional and lovely. It's very sharp. The finger shield and sharpener are bonuses. There is a The knife is a little heavy, which is not really a big deal. Heavy in weight is not just heavy duty. It's still worth 5 stars. I love it! Would definitely recommend!

👤I bought this for my boyfriend. He is in love with it. I got him a lot of things, but this one was his favorite. I like the design on the steel, but I don't like the print on the handle as it looks cheap. There is a Great purchase!

👤I work in a restaurant and I cut up all of the produce we use for the day. Extra stuff that comes with the knife is nice. It doesn't hold an edge all that well. I sharpen it every now and then. I use it in the middle of cutting produce. It is very easy to maneuver. The vegetables stick to it well, but that's the only problem I have with it. It can be very frustrating and can take a lot of time to get to my morning routine. I can only hope it goes away with time and use, as I haven't been able to fix this sticking. I use the knife every day after having it for a month.

👤The description says German high carbon steel. There is a sticker on the box that says "Made in China".

👤Everything is great, except... The Damascus pattern is not dark. Photo magic makes me angry. I don't like being fooled. The knife is great but it is not a true representation of the look. I bought this as a gift for my wife and though it is good quality, it does not look like it was advertised. I am not happy.

2. EUNA Kitchen Professional Integrated Non Stick

EUNA Kitchen Professional Integrated Non Stick

Risk free monitoring and unROLLED MEASUREMENTS. The can holds knives up to 16.9" in length. It is possible to carry your knives with ease and safety with the use of a canvas cord. If you don't like their product in the future, you can contact them and they will give you a full refund. The EUNA B knife set includes a chef knife, slicing knife, Santoku knife, utility knife, and Paring Knife. The curve of the blade is gentle. It's great for slicing, dicing, and mincing food in the kitchen. It can be used for cutting bread and pizza for guests. The Kitchen Knives are inspired by lucky horseshoe. The dark metal coating on the whole knife shows its modernity. The design offers better grip and balance. Excellent decor for your home is what they are not just tools in your kitchen. The chef knives are made of high carbon forged steel and come with 53+ Rockwell Hardness. Each knife is made with anti-corrosion, rust-resistance, long- lasting edge, and excellent toughness. The knife blade is hand sharpened to 13-15 per side, maintaining the perfect balance between ultra-thin slicing and maximum resilience for smooth cutting. The kitchen knife sets have a handle and blade. They are more stable than the normal knife. No worry about the blade and handle being separated. The knives are easy to clean. The coating is strong against rust. The EUNA knives set comes with an exquisite magnetic gift box and covers. It will be a great gift for family and friends on a number of occasions. All EUNA products have a 30-day return and 2 years warranty service.

Brand: Euna

👤The set of knives comes with a nice case. The knife and handle are the same size, so there are no screws that loosen them. The set is useful for all food preparation. Some of the blades aren't as sharp as I would like, so I gave them 4 stars. The handles are slippery. I bought them and have no regrets. I'm very happy with them.

👤Great knives at a good price. It is very sharp and functional. They are very appealing because they are attached to a magnetic block. We use them a lot.

👤The gift box was shrink wrapped and had no knives. It was supposed to be a gift for my son. You can't give someone a gift of knives with two missing spaces. It was late. I don't think I'll be able to replace it because he asked for a knife set for cooking.

👤When I moved to CA, I bought this item. They are light and sharp. They seem to be longer than usual knives. Maybe they are designed this way. I clean using the dishwasher and they are so good. I like the dark color.

👤They are very sharp. It was painless when I cut an onion with my index finger. The product is good for money. I highly recommend.

👤The set of knife looks great. The packaging is beautiful. They all came with a cover and I was very satisfied.

👤Very nice. The handle is not very strong. I was worried about the elements. I came back.

👤It was bought as a gift for her sister. These are nice.

👤I needed new knives for my kitchen and found this set that was worth the money. They come with their own individual covers. The knives are so sharp that this is very useful. A knife that is easy to use and cut is what you will need.

👤I'm really pleased with the knives I received. Good quality, comfortable in the hand, and well presented. The colour was a bit of a surprise, I had expected a grey, but they have a bronze tinge to them. They look really good. I like the one piece design because it doesn't have any awkward little nooks where the blade meets the handle for dirt to accumulate. I'm a happy customer on delivery day.

👤The large knives seem to be of good quality. The smallest knife, after being used a couple of times for trimming meat, got quite blunt, and after sharpening the edge of the knife shows dents.

👤They bought the chef knife a few months ago and now have the set as well. I wash them. I bought the first chef knife months ago and used it as a regular knife.

👤I wanted everything that was sold there, and it was a great buy.

3. Wanbasion Professional Stainless Dishwasher Sheathes

Wanbasion Professional Stainless Dishwasher Sheathes

The skillet can double as a buffet server. The Wanbasion professional kitchen knife set with cover is resistant to scratches. The Wanbasion chef kitchen knife set is resistant to damage. Wanbasion kitchen knives with cover will keep their looks and food safety for a long time. Wanbasion is resistant to rust and stains. Wanbasion kitchen knife set dishwasher safe with sheath provides users with a lot of strength. Wanbasion professional kitchen knife set with sheath is a great choice for cooking tougher jobs. Wanbasion Professional kitchen chef knife set has a special process used to guarantee its quality. The Sharp kitchen knife set with sheath is hard to break because it is more flexible. The new precision edge technology enhances the sharpness of the wanbasion chef kitchen knife set. Wanbasion is a set of kitchen knives with a cover.

Brand: Wanbasion

👤I wanted to like them. I loved the color of the blades and the product has high reviews. The knives were in the box. The handles were cheap and flimsy. The food was cut well. I put the knives on the top rack because they claimed to be dishwasher safe. The blades were discolored/flaking close to the knives' edges. I didn't want to take on these and leave weird water marks after washing them, so I used a dry towel. I would not recommend this knife set to anyone, even at its price point. I ordered a knife set from an established company after returning it. I would like you to look elsewhere.

👤This was the worst purchase I have ever received. I washed them with a rag and dried them with a towel and they looked old, faded and rusted. They are getting away with this. I should have known 25$ was not going to be a good knife set, but I listened to reviews and decided against it. They are going back. I got the set on Thursday and they have not cut anything, and it looks like a joke. Don't waste your time.

👤I received my knife set as promised. They were in a box. Each knife had a sheath made of plastic. The sheaths fit well. Most knives I've bought through Amazon were big for the knife and slid right off, or didn't fit properly. This set fit perfectly. They arrived as I was about to start dinner. A quick wash. I was ready to leave! They are amazing! The water ran off the blades. I cut meat, veggies, fruit, and so on. I liked the feel of the knives and the sharpness. They worked well with all the meat I cut. I would recommend anyone using these to wear a cutting glove. I've been in professional kitchens many times. I wore a glove to be safe. You wouldn't feel a cut until you saw blood. Be careful. There is a These knives don't scratch and clean up very well. Warm soapy water is the best way to get rid of them. There is a When I dried them, I could see the water bead up and run off, and not leave marks like some knives do. There is a This is a good set for the price. They could charge more if they were a bit heavier. I would still buy them. That's what I meant when I said good for the price. I like the blue color. I have steel knives. There is a The handles are very comfortable and feel like they could be used to slice, slice, slice. All day.

👤I used to be a head cook and use my knives when I am at work. They were very nice at first. It became apparent when I was sharpening them that the blue came off. I know that the blue is supposed to stay on, but if you use a knife sharpener it won't stay on. I had to sharpen them at least three to four times a week. I love the knives. I wouldn't trade them in for anything else.

4. TUO Cutlery Shears Forged X50CrMoV15 Pakkawood

TUO Cutlery Shears Forged X50CrMoV15 Pakkawood

Keep it clean and dry after use. The TUO Knife set is well suited for daily use in the kitchen. The set includes a paring knife, cleaver knife, and santoku knife. It won't rust over time in most of the circumstances. The steel is processed with high-tech vacuum heat treatment for superior strength and performance. The handle is made from high density Pakkawood. It is more sanitary and stable than other wood handles. No matter how bad the kitchen environment is, it will be no shrimp, no expansion, and no crack, assuring you food safety. The steel is well designed and is ideal for most sized knives without getting cumbersome or poking too far out of your knife bag or woodblock. The steel has grooves on its surface to bring the edge back and forth. Try it risk-free and you will get 100% Satisfaction or Money Back Guarantee. A lifetime guarantee against manufacturer defects is what they guarantee. The luxury case is a good choice as a gift.

Brand: Tuo

👤Since I could return it if it turned out to be poor quality, I thought I would give them a try. My have been great. The shears are the only negative thing about them. They are strong and heavy, but you can't cut paper or plastic with mine. There is a The knives were sharp and held their edge well. If the steel is good and not a Chinese clone, people should keep their edge. Operator error is the most common reason for dulling knives. Never cut on glass, stone, concrete, metal, or ceramic. You should always use wood or plastic for your board. If it wasn't on plastic or wood, you damaged your blade. The story is over. That was on you, not the knife or manufacturers. Don't put a blade in the water. It should be called rust resistance. If you put them away wet, the water will find any flaws in the metal and cause it to rust. There are 3 more Never clean knives that are abrasive. Use dish soap, hot water, and a sponge. They should be hand washed as soon as you finish using them, not left in the sink or put in the dishwasher. If this is too much work, stick to the 199.99 sets from Walmart, decent quality knives and up require care, just how it is. There are four Did I not mention that there was no dish washer? The process can cause damage to the handles, cause staining/pitting/rust to the blade, and possibly anneal the metal. Only hand wash. Put away the dry. If you live in a humid area, keep some thin oil near by and give it a light wipe. There are five Use your knife steel to maintain the edge as needed, not the weird ceramic sharpener on the back of the electric can opener. Those remove a lot of metal when it's needed the most. I like to strop them as well. If your knives get to the point of dullness that steeling can't fix, you should get a restaurant knife sharpening service. They will put the proper geometric edge for the steels thickness and purpose, and it's around $5 each. The edge of the knives needs to be sharpened in the least heat possible. The best option is a water cooled bench grinder. Let's see... Don't use your knives to cut wood, drywall, sharpen a pencil, or hack something open. That's not their purpose and can't be dinged on quality because the tip broke when you tried to pry something with it. Don't drop them in the sink. It's bad for them. If you don't want to do the above, then you should buy a decent set of knives. If the above sounds like too much work, or not within your life style, then buy something cheap and replace them as needed. There is a For those who will complain about my no glass cutting board, buy a set of fully serrated knives. A fully serrated knife will last the longest. They are the worst type of knife you can buy.

5. Japanese Stainless Triple Riveted Ergonomic Professional

Japanese Stainless Triple Riveted Ergonomic Professional

The sheath is portable and can be attached to the belt for easy carrying outdoors. Hang the leather sheath in aventilated place for a few days so it doesn't smell bad. This 8 inch knife is multi-functional. It is possible to use a professional chef's knife for chopping, slicing, dicing and mincing all kinds of meat, vegetables, fruits and bread in the kitchen. The chef knife is the top choice of both home chefs and professionals. Retention is achieved through the use of the Razor-Sharp Edge. The knife's blade is quite sharp and will remain this way even after a tough task such as cutting meat or removing flesh from bones. The latest German engineering increases the sharpness. This kitchen knife has an ultra sharp AUS-10V Vacuum Heat Treated Japanese super steel cutting core that is 592 Rockwell hard. The cooking knife will remain sharp for a long time. You will be happy with the results of testing the knife during tough tasks. The handle is ergonomics for comfort. Their chef's knives have a triplerivet handle that is slip resistant and can lend itself to extensive use, optimal knuckle clearance and long hours, which helps alleviate accidents while also providing a smooth grip, whether you are dicing, chopping, slicing, cutting or mincing food. A balanced knife with all of these features makes food and meal preparation easier and more enjoyable. A gift box. The gift box with the 8 inch chef knife is a great gift for mom. This is a good gift for women, gift for dad, gift for wife, gift for grandma, such as Mother's Day, Father's Day, Thanksgiving Day, Black Friday, Christmas day, New Year, Easter Day, Halloween, birthday, etc.

Brand: Owuyuxi

👤$29 is a lot of money for a knife that feels like it came out of a cheap block of knives. There is a It arrived without a box. A knife is rattling around a box. There are other products in the box. Amazon's packaging has been poor. It feels cheap after looking at the knife. The paper won't slice through it evenly because of the grind on the edge. Would not recommend it.

👤I've always wondered if it's hard to cut meat or tomatoes in my life. I never spent money on a good knife. I've always used those sets of knives. I have never spent more than $40 on a knife. I know what a fool. I was. This knife is very sharp. I was cutting meat with a hot knife. The action was smooth.

👤My brother will get this for Christmas. He had a knife from his in laws. It was a man named JA Henckels. We threw fruit at him in the backyard and this knife was behind the Henckels. It cuts just as well as a top brand knife. He's happy with it. I'm glad I got a great deal on the knife.

👤I bought the Pro Chef knife because I wanted to see what the price was for a knife like the AUS-10V. I am not disappointed so far. After almost daily use for the last two months, this is a very sharp edge. It is a lighter weight of steel, and most likely it is not the same as a professional grade knife. My wife and I like the idea of a lighter knife. The inexpensive handle is still very acceptable. The full tang is not completely flush with the handle in a few spots, but it is not an issue for our everyday home use. It is possible to cut very thin slices of fruits and vegetables, and it does a great job with meat. Cutting bones is not the answer. Is it a good idea to recommend it? If you're okay with not getting a top of the line knife but a great value, then yes. If you are a professional, then you need to pay over $100. I also have those, but this one is a welcome addition to our collection.

👤A very sharp addition to my knives. It has a nice weight. Very well balanced.

👤I could feel the surface of the handle material and metal tang when I gripped it. The handle is very sharp to hold. There was an offer to re ship a new one, but I didn't want to return it. I decided to give it a try. When that happens, I will update this review.

👤I have not had to sharpen it yet. This is subject to change, but so far I'm finding it to be a decent value. I'm keeping it clean and cutting what I need. I am happy I chose this one so far.

👤My 17 year old is a budding chef and he prefers this knife over all others. It's great for slicing and dicing. It looks new after a long time.

6. Santoku Knife Stainless Ergonomic Restaurant

Santoku Knife Stainless Ergonomic Restaurant

It's easy to care for and it has a one-year warranty. Their knives have an unlimited warranty. They recommend hand washing and drying your knives to protect their sharpness. If you have an issue, contact their customer service team. The Santoku Knife is a professional one. The imarku Super Sharp Santoku Knife is made of German HC steel that is resistant to rust, and can be discolored. It can be used for chopping, slicing, dicing, and mincing all kinds of food in the kitchen. It's suitable for both home and restaurant kitchens. The ultra-sharp edge is important. The Japanese knife has been proven to be more resistant to restaurant use than other knives because of the professional knife blade polishing. 2.5mm is the thickness of this kitchen knife. The edge is sharp and sturdy to get the job done perfectly. The hollow edge design of the santoku chef knife keeps things from sticking to the knife blade, special for slicing, dicing, and mincing. The Advanced Pakkawood Handle manufacturing process reduces wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. A special texture. Pakkawood is more stable and sanitary than other Pakkawood, it has no crack or expantion, which makes it the best food safety wood. The knife is the perfect gift for anyone you love, it comes in a high-quality black gift box.

Brand: Imarku

👤I don't know why this knife gets high marks. My experience was not good. This knife was frightening to the point that if your mind isn't on what you are doing, this knife will bite you. That may or may not have happened to me. I'm not saying that. After washing and drying it, I put it back in the presentation box it came in. I used it a second time and it had a lot of brown stains in the metal. The only way I could get these stains out was to scrub them with a sponge. They say the knives are made from high carbon steel. I think not. German steel is very hard to stain and rust and does not stain or rust after the first use. I am not happy with this purchase. There is a I wanted to stay away from Chinese junk when buying a general kitchen utility knife, so I went with a German-made knife. Without spending a lot, that is difficult. Paudin is a relatively new company that I decided to try. A Chinese company. This brand is far and away better than imarku and Paudin, and they offer a solid guarantee that you will be pleased with your purchase, no questions asked. The Paudin knife has been used a dozen times by me. It holds an edge very well. I am not compensated by Paudin. A satisfied Paudin customer.

👤The knifes design uses a cheap welded metal rod to hold the handle. It will fail and rust. There is a It makes the knife feel unbalanced and light. You can spend a couple bucks more and look for full through designs.

👤I was led to believe that the knife was made in Japan. I am very disappointed.

👤Not made in Germany, but in China. It says it on the box. It could be a good knife. I ordered this because it says German. Nothing else will do once you work with all German or Japanese kitchen wear. There is a I am not paying more than 20 dollars for one knife. There is a The advertising was deceptive.

👤This March 31st, 2021. It's cracking. Not good. The cuts are nice, but for the price, there is no way this will get worse in less than a month.

👤Most of the time, we cook at home and chop veggies. I can't believe it took so long for us to upgrade from the same knives we've had for a decade. The blade has a good balance and is very smooth. The handle is a good size for both genders to use and it's just beautiful to look at. There is a The blade has been holding its edge perfectly since we sharpened it. There is a I think we have a knife that is worthy of a commercial kitchen, at a third of the price. This knife is very good.

👤I make my own sourdough bread every week and this knife is easy to use, it goes through the thick hard crust with minimal effort. It has perfect balance. It's great looking and has a beautiful wooden handle. Do not put it in the dishwasher. You should wash and dry your hands immediately. Store it in a box and not in a drawer to prevent it from being lost. Is this knife sharp? Very sharp.

7. Kitchen Knives Professional Stainless Accessories

Kitchen Knives Professional Stainless Accessories

If you have a question about the Home Hero knife set, please send it to the seller through Amazon and they will get back to you within 24 hours. The HRC is 56-58 degrees and is using Japanese AUS-10V. The resistance temperature was from -180 degree to -1080 degree. The blade use eight processes. The knife back is 45 degrees polished and makes your thumb more comfortable. The knife neck and tail are made of steel and have a better sense of balance.

Brand: Finetool

👤The knives are the best bang for your buck. I used to sell knives. I don't like how much they increase the prices of knives. The knives are in a nice case. I haven't had to sharpen them yet because I've been using them for months. A magnetic holder and a cutting board are required. You're welcome.

👤Not a real city. It's a pattern laser that's on the blade. All knives have the same pattern. Thin and cheap blades are what they are. The blades are light and easy to hold. It was sharp. You are not going to be able to cut through anything thick.

👤I have been using this knife set for a month and have realized how well they hold the edge. Fine tools should be treated like fine tools. Love them. I would get a bread knife in a second if they offered it. Food prep is easy because of the nice feel and balance.

👤The handles have not been used a lot. We would like to swap sets.

👤Knives seem to work well. I put it on a magnetic board and it works great.

👤I use them to cook because I like everything about them.

👤He trabajado, pero estos son los mejores. The balance of the mes de comprados is perfect.

👤One of the best knifes around, their so good that I cut myself with them. I usually don't cut myself because I'm delicate with knives. They are very sharp and cut like butter.

8. KYOKU Damascus Chef Knife Sheath

KYOKU Damascus Chef Knife Sheath

100% satisfaction or money back guarantee. They provide a 6-month return and a 2-year warranty for their Butcher Knives, because they are very confident in the quality of the knives. They will be happy to answer any questions you may have. It is a great gift for home cooks, professional chefs, and more, because of the luxury packing. The chef knife is made with superior Japanese VG-10 steel cutting core at 58-60 HRC and features supreme sharpness, long-term durability and incredible edge retention. The super steel core has a high level of cobalt that makes it easier to sharpen. The Damascus steel blade is made from 67 layers of Damascus steel and protects the valuable VG 10 steel cutting core. The Damascus wave pattern is beautifully laminated. Liquid nitrogen is used to treat the blades to enhance their strength and flexibility. The intricately constructed G10 handle is impervious to heat and humidity, and feels smooth in your hand. The blade and handle meet with an ergonomics bolster to make cutting easier and safer. The 8” Japanese chef knife is light enough for marathon prep sessions and well-balanced in your hand. A kitchen knife for every use. A versatile knife is needed in every kitchen. The chef's knife is just right for cutting, slicing, mincing, dicing, and more everyday jobs. It's well suited to both home cooks and professional chefs.

Brand: Kyoku

👤KYOKU reached out to me regarding my concerns. They addressed my issues and made sure that I was taken to their lawyer. I have had more time with this knife and I am using it as my primary knife. My Wstof's bolster extends across the blade, so I use my KYOKU often. The angle of the blade leads to it being very sharp and it has held up well. Excellent customer service and an update after a couple weeks of use. There is a The work on this knife looks different than the pictures show. The shape of the light and dark is not related. I was hoping for a good knife to show off. It's a sharp knife with good balance. It is slightly heavier than my Classic. It takes quick work out of slicing and dicing. This knife is only a backup to my primary.

👤The knife is very sharp. I can slice through paper. I can feel a huge difference between this knife and a German knife. There is a This is a mass produced product for those of you that received dull knives. The sharpener might have had a bad day. There is a You will have to sharpen the knife eventually. Unless you know how to properly sharpen knives, you will end up with a blade that is the same sharpness as a German blade. The edge will last longer. If you want the Kyoku to stay factory sharp, you should look into how to sharpen Japanese knives. There is a The knife is available at consumer prices due to Chinese manufacturing. If you want the knife to be Japanese sharp, you need to know how to keep it that way.

👤The knife has zero Damascus coloring, like they skipped the acid treatments to bring out the traditional pattern. There was nothing dark or bright. If you want to see two metals folded together in the right light, but you can't find Damascus colorings, then forget it.

👤I own both knives. There is a They cut very well. I have to pass the chef knife after 4 months as it is starting to get damaged. Have not used a knife on bones. A good deal of the weight falls on the blade, not the handle. It's not for you if you prefer it on the handle. I feel comfortable chopping dense veggies easily. There is a The pictures of the knife are a bit misleading. Don't buy just for the Damascus Blade look. The knife's wavy patterns are very dim, which makes it look like the knife is dirty instead of the Damascus look which should be stunning. Damascus is a different brand. The brand logo on the blade has faded a bit, and I wash the knives. Would I buy again? The knife is just ordered. Good knifes but looks are misleading.

👤I wanted to love this knife, especially since I bought their 6 inch general utility knife. The first use of this was on some tomatillos, which was not the easiest task for a knife, but for a $90 chef knife right out of the box it should have been child's play. I was surprised that the blade was out of the box and that it was dull and dangerous to use near the far end. It's really disappointing, the petty is awesome. I would look for a better chef knife.

9. Inch Stainless Steel Chopper Multipurpose

Inch Stainless Steel Chopper Multipurpose

The knife is the perfect gift for anyone you love, it comes in a high-quality black gift box. The heavy duty cleaver is made from 100% steel. The 7 inch cleaver knife is great for cutting large pieces of food. The superior quality blade holds an ultra-sharp edge and the handle is made of ABS+430 which makes it easy to grip and maneuver. It was designed and built for the tough demands of the commercial kitchen. Hand washing is recommended to retain the fine quality of the blade.

Brand: Utopia Kitchen

👤I understand that the reviews about this product are positive. The problem is what happens after a few months of not using much. I used this many times. I use a whetstone sharpener to make my victorinox knives sharper. This one did not do that. It's not the same after 3 sharpenings. I think I should be happy since it was cheap compared to dalstrong which is the one I want. It's over $100. It's easy to use, good grip and sharp at first. The type of metal used doesn't sharpen over time.

👤It was nice to start. The handle is cracking and is close to the base. There is no option for a replacement.

👤I received a return on my knife purchase. The knife has been used a bit by the looks of the wear on the steel. I will not purchase from Utopia Deals in the future.

👤I wouldn't recommend this cleaver or buy it again. The black handle cracked the first time I used it, and the blade has rough spots after chopping.

👤I started making chicken wings at home. I borrowed a friend's cleaver to cut the bones, but ended up damaging the blade. When I found this one, I decided to buy myself a new one. I understand why it was included on a list of top rated cleavers. I wouldn't think that it was cheap, because I paid less than $10 for it. It works well. I sharpen it before use, but there are no dents, and it goes right through the bones. My boyfriend sliced the cutting board in half while using it. This works very well! I would recommend this to anyone who is looking to purchase a cleaver. It's worth every penny.

👤The cleaver I ordered was to cut through ribs. It's not as sharp as I'd like it to be, but that's what a sharpener is for. It was packed in a bigger box with some plastic edge protectors on it, wrapped in bubble wrap and put in a small cardboard sleeve. It was undamaged when it arrived. The grip is comfortable if you don't have oily or wet hands. It was easy to cut once it was sharpened. It has a nice balance, not too heavy. It's a nice addition. Can't go wrong. There was an update on 3/22/16. I cut up some baby back ribs with this cleaver. I put it through the blade sharpener and it cut through the meat and chicken with ease. The cleaver was better after it was sharpened, the best sharpener is a big box store. Make sure your fingers are out of the way when it is sharpened.

👤Had I known I could get a nice meat cleaver for this price, I would have bought it a long time ago. I make a lot of soups during the cooler months and this cleaver is heavy and sharp enough to cut a chicken thigh or pork chop into pieces, allowing the flavor from the bones to enrich the soup. It's good looking. It looks like I spent a lot more than I did. I own this and I'm a bit better at making soup because I have the right tools.

10. Coolina Promaja Handmade Smoothly Japanese

Coolina Promaja Handmade Smoothly Japanese

We will give you every quality travel knife and friendly customer service. If the paring knife you received is malfunctioning, please contact them. They can either send you a replacement or give you a refund. Customer ratings by features. Kitchen work is a breeze. The Serbian Chef Knife will make your kitchen work better. Don't use multiple knives for different things. The knife works on soft fruits and frozen meat. Comes in sharp and stays sharp. They made sure that you can use the knife right out of the box, being extremely sharp and ready for action. The Carbon Steel blade is easy to sharpen and stays sharp for a long time. It's easy to cut anything. The multi-purpose knife can be used in many different ways. You can cut the back of your turkey, steak, frozen meat, or any of your fresh fruits and vegetables. The ultimate knife for cooking outdoors. Well-balanced full Tang. With a full tang, it is highly durable and gives you maximum function. Sarchach Serbian Steel is hand-forged by artisans. The care instructions are given. It is the best sharp on both sides. Before storing, make sure to put some cooking or vegetable oil in it.

Brand: Coolina

👤The look and weight of this knife is very pleasing, but the blade and handle leave a lot to be desired. The blade was cared for a lot in the forging stage, but the handle is poorly made. This thing couldn't pass the paper slicing test or move through a tomato smoothly, for 100 dollar knife, this is pretty unacceptable to me. I spent an hour sharpening it myself and have made it into a usable knife, but I'm still looking for a quality Serbian knife.

👤There are multiple rust spots on both sides of the knife and it runs all the way from the back of the knife. I'm really disappointed.

👤I was hoping it was made in eastern Europe, but it is made in China. It's fine, but meh. It had a weird oil coating on it, so it was protected from humidity and water. I'll probably use a wire wheel to clean up that dark coat. It is a neat design, but I am after utility. The knife is easy to hold. I will use it for larger cuts of meat.

👤This knife is very good. I was disappointed that it was from China. It is a great knife. It will rust if you don't wash it and dry it after use.

👤The knife was not sanitary. It was rusty and it looked like it had been returned. It was a gift for mother's 80th birthday and I was very disappointed. I wasted my money on something that was cheap. They want me to send it back and waste my gas because they are so cheap to pick it up themselves.

👤I bought this knife for my brother-in-law. He does Bar-B-Ques for weddings and other events. He was upset because he has a lot of knives. The headline is his words. Looks like a victory. It is not a cheap knife.

👤It arrived quickly. I read some reviews that made me try to cancel the order, but I didn't because it seems to be great.

👤Would have given 5 stars. It is forged carbon steel. Should not be near the water.

11. TUO Cutlery Vegetable Cleaver Knife

TUO Cutlery Vegetable Cleaver Knife

The knife is a perfect gift for a mother, father, grandparent or friend. Young children and other family members will be protected from injury with the knife sheath. It is not Damascus steel. A professional lawyer. Tuo vegetable cleaver has a sharp tip that can cut up vegetables, a middle part that can smash garlic, and a bottom part that can mince meat. This vegetable chopper is perfect for chopping and cutting vegetables. Well designed. This handle is made from polished pakkawood and has a polished bolster design for comfort and maneuverability. The stability of the knife is ensured by the full tang structure. Super steel. The Chinese chef's knife is made from premium High Carbon German STAINLESS steel and has a High-Tech Vacuum Heat Treatment to reach the hard part of the blade. HRC562. The TUO bladesmiths use 18 degree per side to ensure a razor sharp blade. Pakkawood is a very dense product that is largely waterproof, providing much of the same look and feel as wood, but without the warping and splitting common in real wood. The Pakkawood is unique for each piece and gives you a beautiful look. Try it without risk, it has a 100% satisfaction or money back guarantee. A lifetime guarantee against manufacturer defects is what they guarantee. The luxury case is a good choice as a gift.

Brand: Tuo

👤If you're looking for a big heavy knife, this is the one for you. It's good for cutting pizza, quesadillas, meat, meat with bone, meat again, meat, garbage, and pizza. I like using a straight cleaver if I want thin slices, but it cuts the living daylights out of vegetables. The knife slaps. There is a You do not need a meteorite knife or a $200 or more hand forged weapon. 99% of people won't be better off than this. There is a If you're a chef, you know which knife to use. Don't read this. This thing has a lot of weight. If you're of delicate constitution, you may want a less robust knife. You need a knife sharpener, but you should get a nice one and sharpen this bad boy once a year.

👤I've been using this 7-inch Chinese Chef's knife for a while. It was received in a good condition. The knife is attractive and easy to handle. It was more than acceptable. The shape of the blade and the Pakkawood handle caught my attention immediately. Its looks made me want to look for finishing flaws. I couldn't find anything. The fit and finishing of my vegetable Cleaver is perfect. The location of my pinch grip just forward of the bolster seems to be where the balance point is, which is remarkable for a cleaver-type blade. The performance of the knife on vegetables is really good. You would expect this knife to do well at chopping. It's heft makes it quick to work of carrots and potatoes, while it's still sharp enough to slice delicate herbs such as Italian Parsley. I like using the TUO Vegetable Cleaver knife so much that it has quickly become my go-to knife and it is within reach of the cutting board. This knife is in great shape because of the Honing on the Chef'sChoice Pronto Pro Diamond Hone 4643. I think most home cooks will be very pleased with this knife, it is an excellent value. I've not been compensated for my review because I received a multiple knife discount for purchasing several TUO Fiery Phoenix series knives at the same time as this purchase. I now own a variety of knives from the B&W series and the TUO Ring series, and I also bought three knives from the TUO series. Good stuff! I purchased my second 7-inch vegetable Cleaver during the lightning deal, because I was so impressed with this particular knife. I wanted a spare on hand in case the production knife was discontinued. I would buy this blade shape in Damascus steel if it was produced by TUO. This knife is very good. This knife has already earned a Five-star rating, but a Damascus finish on the blade will make it even more appealing.

👤The quality was bad. Came off after use.

👤I bought this along with other items to explore Asian/indian cooking. The weight is good and the pakawood is warm and primitive. I'm not sure how the edge will hold up, but I like sharpening and this is available in a 62+ hardness. Are you thinking about getting an expensive competitor? I was able to get the knives, board, scale, wok,sushi kit, and thermometer for under $200 total, if you are a pro. Tuo Cutlery, you are making affordable cooking dreams come true.

Summary

What is the best product for cooking nifes japanese?

Cooking nifes japanese products from Mosfiata. In this article about cooking nifes japanese you can see why people choose the product. Euna and Wanbasion are also good brands to look for when you are finding cooking nifes japanese.

What are the best brands for cooking nifes japanese?

Mosfiata, Euna and Wanbasion are some of the best brands that chosen by people for cooking nifes japanese. Find the detail in this article. Tuo, Owuyuxi and Imarku are also brands that their products are worth to check.

You May Like

Share Your Story

Your name:
Choose product to comment:
Write your review:
By submitting this review, you are agree that:
  • Your review is based on fact, honest, polite and not harmful to anyone or any brands.
  • We have full right to show or not-to-show your review after moderation.
  • No spamm please :)
Disclaimer
We might earn comission for your shopping via our links, it doesn't cost you extra. This website is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com